A hardy deciduous shrub producing bright red, nutrient-rich berries packed with antioxidants and vitamins. Small, purple flowers appear in summer, followed by clusters of berries that ripen from late summer into fall. Fruit has a mildly sweet, tangy flavor and can be eaten fresh, dried, or used in teas and smoothies. Vigorous and adaptable, Goji Berry is prized for both its health benefits and ease of growth in home gardens.

Sun Exposure: Full Sun
Water Use: Moderate, Regular During Fruit Development
Soil: Well Drained
Hardiness Zone(s): 5–9