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A large and long-lived deciduous tree native to North America, revered for its majestic stature, durable wood, and valuable ecological role. It typically grows to heights of 60 to 100 feet, with a spread of 50 to 80 feet, forming a broad, rounded crown with strong branches. The leaves are simple, alternate, and deeply lobed, with rounded lobes and a glossy dark green upper surface, turning to shades of red, brown, and purple in the fall. White oak produces acorns that are an important food source for wildlife, including deer, squirrels, and birds. The bark is light gray to white and develops distinctive ridges and furrows with age.

White oak is highly valued for its strong, durable wood, which is used in construction, furniture making, and barrel production for aging whiskey and wine. It's also prized for its ecological importance, providing habitat and food for numerous wildlife species. Additionally, white oak is often planted in landscaping for its ornamental value, shade provision, and resilience to urban conditions.

Wildlife Targets: Deer, Squirrel, Bird, Raccoon, Opossum, Chipmunk 
Sun Exposure: Full Sun to Part Shade
Water Use: Regular
Soil: Moist, Adapts to Poorly Drained
Hardiness Zone(s): 5-9
Mature Size: 60’ to 100’ tall and 50’ to 70’ wide

Planting Instructions: Dig hole big enough to allow 12” of fill soil between root ball and the sides of the hole. Install the plant so that the top of the root ball is slightly higher than existing soil grade. Backfill with topsoil and water heavily to eliminate air pockets.